Microwave Drying Products
![](/images/product/product03_main.jpg)
The principle of microwave drying is the same as the microwave oven used at home. The material is irradiated with microwaves to simultaneously expand and dry. Eggs, an essential ingredient in instant foods such as noodles and furikake, (sprinkles on rice) are processed by microwave drying.
Microwave Drying Products
![](/images/product/product03_ph01.jpg)
Imitation ham
![](/images/product/product03_ph02.jpg)
Imitation sliced ham
![](/images/product/product03_ph03.jpg)
Imitation shrimp
![](/images/product/product03_ph04.jpg)
Imitation egg
![](/images/product/product03_ph05.jpg)
Imitation tock fried bean curd
![](/images/product/product03_ph06.jpg)
Imitation beef chip