Product List
We materialize tasty and fun food
with three drying technologies.
with three drying technologies.
Different technologies for different materials.
Eiyoh is developing character products that require more precise technology and fish meat-like paste products using soy protein and other ingredients.
Eiyoh is developing character products that require more precise technology and fish meat-like paste products using soy protein and other ingredients.
Air Drying Products
Naruto and Kamaboko are the most popular ingredients in Japan. Kamaboko for Japanese celebratory occasions and kamaboko with cute flower patterns are also available.
Freeze Drying Products
Seafood like squid and shrimps, Tenpura and roasted pork are processed by Freeze Drying.
Microwave Drying Products
It is very useful for noodles and furikake (sprinkles on rice). Eggs, a familiar staple, are also an indispensable ingredient in instant foods.
Character Products
Dried kamaboko character products that take advantage of Eiyoh's unique technology. We receive inquiries from all over the world for our advanced technology to portray detailed designs.
Soy Protein Products
We are developing fish meat-like paste products using soy protein, as well as imitation products of squid and shrimp through collaboration with Showa-sangyo, a Japanese leading grain company.